Cream eggs and sugar. Combine oil with eggs and sugar mixture. Mix dry ingredients in separate bowl. Mix dry ingredients with eggs, sugar and oil. Mix alternating with orange juice. Add vanilla. Mix in zucchini, nutrs and coconut. Grease and flour two narrow loaf pans. Bake at 350? for 65- 70 minutes until toothpick comes out clean.
My sister came up with this recipe and it is a family favorite
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (424g)|
|Recipe Makes: 6|
|Calories from Fat: 436 (28%)|
|Amt Per Serving||% DV|
|Total Fat 48.5g||65 %|
|Saturated Fat 8g||40 %|
|Monounsaturated Fat 26.2g|
|Polyunsanturated Fat 12.4g|
|Cholesterol 141mg||43 %|
|Sodium 424.2mg||15 %|
|Potassium 400.9mg||11 %|
|Total Carbohydrate 271.6g||80 %|
|Dietary Fiber 6.4g||26 %|
|Sugars, other 265.2g|
|Protein 14.8g||21 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1544
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