Try this Zucchini fry recipe, or contribute your own.
Suggest a better descriptionPeel and grate 3 large zucchinis, mix 3 tablespoons salt
When onions are half cooked, add paprika, flour and corn flour
When cooked, squeeze handfulls of grated zucchini and throw into pt
Chop dill and add to pot
cook 5 minutes
turn off and add sour cream
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (410g) | ||
Recipe Makes: 3 Servings | ||
|
||
Calories: 125 | ||
Calories from Fat: 13 (10%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 1.4g | 2 % | |
Saturated Fat 0.3g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 37.6mg | 1 % | |
Potassium 1081.4mg | 28 % | |
Total Carbohydrate 27.4g | 8 % | |
Dietary Fiber 6.7g | 27 % | |
Sugars, other 20.7g | ||
Protein 5.9g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 125
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.