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Killer Cranberry Sauce
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Killer Cranberry Sauce Ingredients
1 1/2 c
Sugar
4 c
Cranberries
1 Navel
orange
1/2 c (2 oz.) toasted
pecan
s
1/2 ts Grated
ginger
Instructions for Killer Cranberry Sauce
From: noon@lamont.ldgo.columbia.edu (maureen noonan) Date: Fri, 29 Oct 1993 19:43:22 GMT This is the best cranberry sauce I have ever had... Grate the orange peel and add to a pot with the sugar and ginger. Add the juice from the orange into the pot and simmer over medium heat until the sugar is dissolved. Add cranberries and cook until they pop - about 5 minutes. Add pecans and cool sauce. Posted to EAT-L Digest 7 November 96 Date: Fri, 8 Nov 1996 15:09:45 -0500 From: John Atkerson
Main Ingredient:
Cranberry
Cuisine:
Uncategorized
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Killer Spanish Rice
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I couldn't improve on the recipe. I used a clementine type orange. I will certainly make this each Christmas. Everyone liked it. Thank you for posting the recipe.
Cyro
on Dec 28 2006 3:34PM
Total Time: 0:15
Active time: 0:00
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