Traditional Pumpkin Pie

8 chefs marked this Traditional Pumpkin Pie recipe as Favorite
Recipe look good to you?     

Traditional Pumpkin Pie Ingredients

2 whole eggs lightly beaten	1/2 teaspoon ginger
1 can (16 oz) solid pack pumpkin	1/4 teaspoon cloves
3/4 cup Sugar	1 1/2 cups evaporated milk
1/2 teaspoon Salt	1 deep dish pie crust
1 teaspoon Cinnamon

Instructions for Traditional Pumpkin Pie

Preheat oven and cookie sheet to 375F. Remove one pie crust from freezer. Meanwhile, combine filling in order given. Place pie crust on preheated cookie sheet, near center of oven. Working quickly, pour filling into pie crust. Bake for 70 minutes or until knife inserted in center comes out clean. Cool on wire rack. Garnish with whipped cream, if desried.

Main Ingredient: PumpkinCuisine: Uncategorized

More like this...

Caviar - Traditional Ideas Traditional Garnishes

Traditional Shepherds Pie

Traditional Cherry Pie

Traditional Steak And Cheese Pie