Tuna Noodle Casserole

5 Servings
100% would make this recipe for Tuna Noodle Casserole again.

Kid pleasing tuna casserole!

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Tuna Noodle Casserole Ingredients

6 oz Egg noodles	3/4 cup Milk
2 cans tuna drained, flaked	4 hard-cooked eggs chopped
1 can condensed cream of mushroom soup	1 teaspoon freshly-ground black pepper
1 c Cheddar shredded	1 cups French's french fried onions
1 package Mixed vegetables thawed

Instructions for Tuna Noodle Casserole

Preheat oven to 375.

Cook egg noodles according to package directions.

Thaw frozen veggies.

In a large bowl combine all ingredients except French's french fried onions; stir well. Pour into greased casserole dish. Top with French's french fried onions.

Cover and cook til warmed through, approx 20 minutes.

Main Ingredient: TunaCuisine: American

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