Pasta with Sausage, Apples and Creamy Cheddar Sauce

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Pasta with Sausage, Apples and Creamy Cheddar Sauce Ingredients

1 olive oil	1 splash of half and half or cream
1 lb smoked sausage sliced	8 cup pasta water reserved
1 large tart apples diced	1 couple handfuls of shredded sharp cheddar cheese

Instructions for Pasta with Sausage, Apples and Creamy Cheddar Sauce

In a large frying pan drizzled with oil, sauté sausage on medium heat. When sausage is nice and browned, add apples. Cook about 5 minutes.

Add in cream and pasta water; stir. Toss in pasta and mix well. Remove from heat and add cheese a little at a time while stirring.

Serve with additional cheese if desired.

Main Ingredient: smoked sausageCuisine: American

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