Honey Glazed Carrots

3 -4 serving
100% would make this recipe for Honey Glazed Carrots again.

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Honey Glazed Carrots Ingredients

6 md Carrots, halved, sliced or	1 tb Honey
2 tb Firmly packed brown sugar	1 ds Salt
2 Tsbp margarine

Instructions for Honey Glazed Carrots

In a medium saucepan, cook carrots as directed; drain. Add remaining ingredients; heat uncovered for 3-5 minutes, stirring occassionally, to glaze. NUTRITIONAL INFORMATION PER SERVING 138 Calories; 1g Protein; 21g Carbohydrate; 6g Fat; 181 mg Sodium Posted to Recipe Page 06 Oct 96

Main Ingredient: CarrotsCuisine: Uncategorized

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I omitted the honey as mine had crystalized. The carrots were still delicious!

Jaaret
on Nov 11 2008 10:32PM

Total Time: 0:35
Active time: 0:15

We used a similar version from "Living High on The Hog". We used about a pound of baby carrots sliced into 1/4" slices. We covered them in water and simmered about 12 minutes until they were tender. Then we added 2 TB honey, 2 TB Brown sugar, 2 TB Butter and a pinch of dried tarragon (no salt). It was delicious and our kids loved it.