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Recent Raves

  • "Pretty good. Used about a jar of nutella though. " -- metallicagirl12
  • "I added blueberries and raspberries between layers of pepperidge farms brown sugar cinnamon bread before pouring the egg mixture over. This really came out great! Everyone absolutely loved it! " -- Biggirllovesfood
  • "Delicious! I omitted coconut milk (didn't have it) and tomato paste (avoiding processed foods). Served it with a dollop of Greek yogurt. Yummy, healthy, and easy to make." -- BlueJayPie
  • "This was so easy and taste great. Keeping this one as a favorite. " -- robbgriffin
  • "Was very good" -- susan293
  • "This is really good. I use tablespoons instead of the teaspoons and store it in a pint jar." -- Caro66
  • "Wow, just like I remember. Very tasty and easy to put together. Super flavor! Great recipe." -- jessicaunderwood
  • "I added a can of sliced mushrooms, and the only noodles I had were spaghetti. It was absolutely scrumptious." -- hawglinx
  • "I like this recipe for its simplicity and general tastyness. The easy to understand insturctions are just right and lead to a perfect dish in my book. Everyone liked this, TY!" -- Corwin26
  • "Delicious and simple. Consider pairing it with sauteed snow peas or a simple Japanese daikon salad." -- stevemur

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