Recipes » Chiffonade recipes (title)
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Chiffonade
This is a French word meaning "made of rags." It refers to thins strips or shreds of vegetables and herbs. Several leaves are staked on top of each other and rolled tightly like a cigar. Thin slices are made across the leaves while holding the roll tightly.Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro