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Five-Spice recipes (title)

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Grilled Lemongrass-Five Spice Pork Chops (Thit Heo Nuong Vi)
Basil and Five Spice Chicken with Cantaloupe Salad
Hoisin Five Spice Chicken Legs
Five Spice Spare Ribs
Chinese Egg Noodles with Five-spice Pork
Five-Spice Turkey & Lettuce Wraps
Five Spice Stir Fry ( by Sarah Fragoso )
Grilled Five Spice Chicken
Five-spice Chicken Wings
Barbecued Vietnamese Five-Spice Cornish Game Hens
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Five-Spice Powder (Chinese Spice)
Five Spices Marinade for Roast Chicken
Five Spice Mushrooms & Asparagus with Udon Noodles
Five-Spice Vietnamese Chicken
Five Spice Asian Rub
Roasted Chicken Breasts - Five-Spice Glaze
Jodie's chinese five spice oven fried chicken
Five Spice Noodle Bowl
Five Spice Beef And Noodles
Five Spice Seared Duck - Asian Greens Spring Roll (Dj/br)
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Five-Spice

A blend of star anise, cinnamon, cloves, fennel and Szechuan pepper, used in Chinese cooking.
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