Packed with nutrients
Vitamins A and C + Zinc + Biotin
Benefits
√ collagen creation for youthful skin
√ skin cell repair
√ prevention of skin blemish and acne
1. Wash Bok Choy, bean sprout and mushroom (5 mins)
2. Diced Pumpkin (10 mins)
3. Cut Bok choy and Slice mushroom (10 mins) while you Steam the pumpkin with Goji (10 mins)
4. Boil bok choy, bean sprout and noodles (5 mins)
5. Saute mushroom (5 mins)
6. Serve (5mins)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (112g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 25 | ||
Calories from Fat: 3 (12%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.4g | 1 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 5.6mg | 0 % | |
Potassium 356.2mg | 9 % | |
Total Carbohydrate 3.7g | 1 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 2.6g | ||
Protein 3.5g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 25
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