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Pot Roasted Pork Shoulder with Apple
Custard Filling for Cream Puffs
BRIO CRACKERS as re-created by Sara Dail
Sauce a la Creme Dail - Garlic Cream Sauce
Pain d'Ail (Garlic Bread)
Leg of Lamb W/ a Crown Of Garlic From Perigord
Luscious Lime Shrimp
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