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Baked Chicken Cordon Bleu
Ice Cream Profiteroles
Beef Tenderloin (Filet Mignon) Stuffed with Wild Mushr...
Vanilla Bean Creme Brulee
Filet Mignon Medallions (Beef Tenderloin)
Chicken Paillards with Orange-Thyme Butter - Culinary ...
Easy Shrimp Cocktail Sauce
Smoked Salmon and Cream Cheese Beggar's Purse
Peaches and Strawberries in Champagne
Eggs en Cocotte with Creamed Mushrooms
Sesame-Crusted Ahi Salad
Creamy Asparagus Soup
STUFFED CROWN PORK ROAST-
Caprese Salad (Mozzarella, Basil, Tomato)
Crusted Goat Cheese Medallions
Roast Beef Tenderloin with Port Sauce
A Perfect Rack of Lamb for Two
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