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Chicken Cordon Bleu
Stu's Scallops on Polenta With Wild Mushrooms
STUFFED CROWN PORK ROAST-
A Perfect Rack of Lamb for Two
Beef Wellington Bites
Homemade Multicolored Pasta
Roasted Yellow Pepper and Roasted Tomato Soup with Cre...
Eggs en Cocotte with Creamed Mushrooms
Parmesan Asparagus Spears
Pan Grilled Caesar Salad (deconstructed)
Chocolate Fudge Cake
Endive, Caviar and Cream Cheese Appetizers
Pork Tenderloin with Balsamic Cranberry Sauce
Steamed Mussels in White Wine
Muffi's Chicken Breasts stuffed with Figs and Goat Che...
Graham Cracker Cake with Cream Cheese Frosting
Red Velvet Cake Cheesecake
Roast Beef Tenderloin with Port Sauce