A new take on Caprese salad, our rustic freeform tart made from frozen puff pastry combines thick slices of heirloom tomatoes, fragrant basil, fresh mozzarella cheese, and sweet balsamic reduction to create an elegant and effortless savory summer stunner. This agreeable recipe can be enjoyed hot out of the oven or served just as deliciously at room temperature. Brunch, lunch, or dinner, this is one you'll want to put in heavy rotation this summer!
A new take on Caprese salad, our rustic freeform tart made from frozen puff pastry combines thick slices of heirloom tomatoes, fragrant basil, fresh mozzarella cheese, and sweet balsamic reduction to create an elegant and effortless savory summer stunner. This agreeable recipe can be enjoyed hot out of the oven or served just as deliciously at room temperature. Brunch, lunch, or dinner, this is one you'll want to put in heavy rotation this summer!