We love this easy, vegan tortilla lime soup. It's easy to make and perfect for an easy weekend meal. For extra crunch, add fried corn tortilla strips on top just before serving.
Tip: When making guacamole, add the pit of one of the avocados to the guacamole mixture. The pit, along with an acid such as lemon or lime juice, helps to keep the guacamole from oxidizing.
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