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Salt and pepper squid
Crunchy Thai Salad with Peanut Dressing
Vegetable Lasagna
Spinach Bacon And Apple Salad
Marinated Leg of Lamb
Shrimp And Avocado Salad
Confetti Cauliflower (Vegan)
Moussaka
Baked Salmon in White Wine
Stir-Fried Swiss Chard and Red Peppers
Carmelized Onion Relish
Fusilli with Collards, Bacon, and Garlic
Rosemary Chicken with Tomato Sauce
Lithuanian Borscht
Italian Herb Salad Dressing
Shrimp & Avocado Appetizer
Baron of Roast Beef
Polynesian Chicken
Quinoa Fried Rice
Vegan Chinese "Chicken" (Chickpea) Salad
Jewel's Chicken Giardino
Tomato salad with silken tofu and yuzu kosho
Scallops with Baby Bok Choy and Prosciutto
Slow-Cooker Shrimp & Chorizo Paella