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Vidalia Onion Casserole
Roasted Broccolini with Winey Mushrooms
Braised Artichokes
Mushroom Risotto with Garlic, Thyme and Parsley...
Baked Fennel with Garlic Butter and Vermouth
Baked Potatoes with Wild Mushroom Ragù
Pasta with Creamy Tomato Sauce
Prosciutto Gorgonzola Risotto
Pressure Cooker Saffron Risotto
Spinach and Feta Pudding
Seared Sea Bass with Garlic Sauce
Layered Vegetable Kugel
Scalloped Potatoes and Ham
Garlic-Wine Rice Pilaf
Carrots in Vermouth
Cauliflower Santa Lucia
Warm Champagne Dressing
Potato Salad with Smoked Trout And Fresh Herbs
Ginger Rice
Red Pepper Nage
Drunken Potatoes
Twice-Baked Potatoes with Lobster
Dilled Potatoes Vinaigrette
Artichoke Vinaigrette