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Fried Calamari
Spit-Roasted Suckling Pig with Vegetables
Stuffed Cornish Game Hens
Pasta with Cream Truffle Sauce and Fresh Mushro...
Crabmeat Ravioli
Spicy Dumplings with Sesame Sauce and Hot Oil
Veal Adriana
Potage Au Potiron
Shrimp Stuffed Ravioli with Basil
Roast Quail with Juniper Berries Ii (Relish)
Brown Chicken Stock - Master Chefs
Medallions of Veal with Sauces Ii (Wine Butter ...
Shrimp with Fettucine
Szechuan Spicy Beef
Roast Quail with Juniper Berries Iii (Quail)
Medallions of Veal with Sauces Iv (Assembly)
Cima Alla Genovese Iii (Assembly)
Poached Fish with Tomatoes and Purple Basil
Oyster Pan Roast
Ravioli with Sweetbreads I (Filling)
Tournedos Coliseum
Santa Fe Black Bean Cake
Pate Maison
Pappardelle with Boneless Duck in Sguazet Pt 1 ...