Shrimp recipes

Here are the top recipes with "shrimp" somewhere in the recipe. You can:
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Learn tips and more about shrimp in the BigOven Food Dictionary.



1

Easy to make

Ingredients: Rigatoni pasta, cooked and peeled shrimp, Extra Virgin Olive Oil, grated onion, minced garlic, oregano, Basil, Salt/peppe, heavy cream, butter, freshly grated Parmesan cheese --, parsley, ... [ more ]

Italian   Pasta
2

Attractive and tasty variation on the traditional Shrimp Scampi.

Ingredients: Shrimp, Butter, Olive oil, Scallions, Garlic, Dry vermouth, Cilantro, Lemon, ... [ more ]

Uncategorized   Shrimp
3

Quick and easy to prepare and tastes great (better than you may think from reading the recipe)

Ingredients: Chicken breasts, OLD BAY Seasoning, butter, shrimp, heavy cream, penne pasta, Scallions, ... [ more ]

American   Chicken
4

In the time it takes to cook up some Linguine, you can have dinner ready.

Ingredients: shrimp, olive oil, Garlic, white wine, parsley, Salt, black pepper, ... [ more ]

Uncategorized   Shrimp
5

Shrimp with a wonderful tangy flavor. Great seved with rice and grilled tomatoes. Brush the tomatoes with some of the reserved marinade during grilling.

Ingredients: Shrimp, about 30 to 40, Lemons, Limes, Orange marmalade, Vegetable oil, Garlic clove, Parsley, Red pepper, ... [ more ]

American   Shrimp
6

Ingredients: Shrimp -peeled, Butter, Green onion chopped (or more, Oil, Cloves garlic, Lemon juice, Salt (optional), Minced parsley, Grated lemon peel (or more), Tabasco or crushed red peppe, ... [ more ]

Uncategorized   Shrimp
7

A classic Spanish summer refresher, "kicked up" with Texas Gulf shrimp.

Ingredients: -- Gazpacho --, Tomatoes, Red bell pepper, Onion, white, garlic, Scallion, Cilantro, Basil leaves, Thyme, Vegetable Juice (V8), Worcestershire sauce, Pepper sauce, Olive oil, Vinegar, Kosher salt, Black pepper, -- Marinated Shrimp --, Jumbo Gulf Shrimp, Cajun Spice mix, Olive oil, lime juice, -- Garnish --, Cilantro, ... [ more ]

Spanish   Tomatoes
8

Ingredients: Bread crumbs, Shrimp, Freshly ground pepper, Salt, Fresh oregano, Fresh thyme, Fresh parsley, Fresh basil, Garlic, Butter, Argula, Extra virgin olive oil, Lemon, Lemon, ... [ more ]

American   Shrimp
9

This is a "lightened" version of one of New Orleans best and most beloved "blue collar" dishes. Peel-n-eat shrimp in a spicy warm broth. Get plenty of bread to sop up the sauce. You'll love it, "I Gar-on-tee" !!

Ingredients: -- Cajun Spice Mix --, paprika, onion powder, garlic powder, cayenne pepper, white pepper, leaf thyme, leaf oregano, salt, ** or, your favorite Cajun spice mix, -- --, -- Shrimp and Sauce--, large shrimp, Non-stick pan spray, Garlic cloves, Onion, Fish Stock, Worcestershire sauce, Dark beer, Flour, Butter, -- Served with --, Parsley, French bread, ... [ more ]

Cajun   Shrimp
10

A traditional South Carolina Low Country dish of succulent shrimp in a rich sauce, that unites two extremes of corn...fresh corn and grits. The recipe uses authentic stone-ground grits which require thorough cooking and take a bit longer to prepare than the quick or instant types. But as any true grits purist will tell you...real Old South flavor and texture are only found in old-fashioned stone-ground grits!

Ingredients: -- Shrimp Stock --, small shrimp,, water, Old Bay seasoning, salt, peppercorns, red pepper flakes, -- Grits --, stone-ground grits, whole milk, homemade chicken stock or water,, salt,, tablespoons unsalted butter, Fresh ground white pepper,, -- Shrimp Sauce --, butter, olive oil, shallots,, flour, shrimp stock, , butter, fresh corn (2 to 3 cups of kernels),, , olive oil, reserved cleaned shrimp, ... [ more ]

American-South   Shrimp

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