Another very easy and tasty pasta dish.
Fast, easy snack or lunch food. NOT a dietary food!
This is based on a recipe from Hillshire Farm's website. It's an easy one skillet meal that looks and tastes like you went to a lot of trouble making it.
I created this recipe when I was trying to make something a little different out of some leftover blackeyed peas after New Year's. It's very versitile because you can substitute the sausage with browned ground meat, add pickled jalapeno's, bell pepper, or almost anything to change it to suit your taste.
Quick and simple to make, these are real crowd pleasers at a party or office gathering.
Tangy cabbage melded with spicy sausage. This is a great cold-weather dish.
This stovetop version of the French country classic is hearty and sophisticated, yet boasts ingredients that you probably have on hand.
Beans and rice spell dinner in many different languages, and when paired with a grilled smoked sausage, the dish becomes sublime.