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AnnSee

Unknown Cooking Expertise
joined May, 2012
What's for dinner?

My Most Recent Ratings

Lo Mein Noodles

Lo Mein Noodles

Very easy and tasty! I added kale and toasted almonds. My family likes spice so I added red pepper flakes.

on Friday, January 11, 2013

Easy Key Lime Pie

Easy Key Lime Pie

It is a big hit with my family.

on Sunday, September 09, 2012

Butterfinger Cake

Butterfinger Cake

Wonderful!

on Monday, August 27, 2012

Best Waffles Ever

Best Waffles Ever

Perfect! Everyone loved them. They are light and crispy. This is the best waffle recipe that I have ever made.

on Friday, August 03, 2012

Cheesecake Stuffed Strawberries

Cheesecake Stuffed Strawberries

Love this recipe! I added Triple Sec to the cream cheese mixture and dusted the filled strawberries with baking cocoa and powder sugar blended together.

on Saturday, July 28, 2012

General Tsao's Chicken (6)

General Tsao's Chicken (6)

Excellent! It is a quick meal.

on Thursday, June 07, 2012

Soft and Chewy Chocolate Chip Cookies

Soft and Chewy Chocolate Chip Cookies

So yummy!

on Sunday, June 03, 2012

Chicken Enchiladas with a twist

Chicken Enchiladas with a twist

This easy to make and very good. We like a little more heat so we added Frank's Original Red Hot Sauce to our servings. Next time, I will try cream of chicken and the green sauce. Thank you. It will be a regular dish on our menu.

on Monday, May 28, 2012

Spinach and Strawberry Salad with Pepper Vinaigrette

Spinach and Strawberry Salad with Pepper Vinaigrette

Great salad!

on Monday, May 28, 2012

Strawberries Romanoff

Strawberries Romanoff

This is easy and tasty.

on Monday, May 28, 2012

Frozen Melon Margaritas

Frozen Melon Margaritas

Refreshing on a hot summer day!

on Monday, May 28, 2012

Caramelized Baked Chicken

Caramelized Baked Chicken

The chicken is moist and a beautiful color. Plus, it is so easy to make. Our grandchildren loved it! I am glad that followed the advice of turning the chicken and basting it. It's not as tangy as I thought it would be. I will definitely fix it again.

on Friday, May 25, 2012

Rhubarb Crunch

Rhubarb Crunch

It is delicious. I baked it at 350 and set the timer for 30 min. When I checked it, I decided that it wasn't brown enough and baked it for another 10 min. It was perfect. I would plan the time for baking to be 30-40 min.

on Wednesday, May 23, 2012

Roast Beef Hash

Roast Beef Hash

Very tasty and a wonderful way to use leftovers. I didn't have yogurt so I substituted it with lite sour cream.

on Wednesday, May 23, 2012

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