My Most Recent Ratings
|
Cobbler (Berry, Peach or Apple)So good. So easy. I use whatever fruit I have in hand, as we get a ton in our weekly organic CSA box, and I usually have the other ingredients around. I always add brown sugar and cinnamon to the fruit and a bit more on top. Yummy!
|
|
April's Biscuit Breakfast PieOne of our favorite special breakfasts is biscuits and gravy and this is a pie version of that. I use this recipe for Christmas morning as it is fast and easy. I put it all together the night before, then pop it in the oven while we are opening gifts.
|
|
Red Lobster Cheddar Bay BiscuitsFast, easy, scrumptious. Really impresses guests when you tell them they are homemade, as they usually assume they are from Red Lobster. We love garlic, so I usually add a bit more and a little more cheese too.
|
|
Marinated Tomato and Cucumber SaladVery good. Best with fresh, organic veggies. Husband loved the dressing and wants me to make a big batch and bottle it for him.
|
|
Main - Moist Cheddar Garlic Oven Fried Chicken BreastSo yummy. I sliced it into long slices and placed on top of fusilli pasta tossed with fresh, organic sautéed zucchini, summer squash and minced garlic, and a homemade Alfredo sauce. Fresh garlic makes a huge difference and makes the house smell so good.
|




