Cherylbythesea630
Expert Home Cook
Pawleys Island SC
Pawleys Island SC
joined January, 2008
What's for dinner?
pasta fag1oli
pasta fag1oli
My Most Recent Ratings
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Mini Breakfast Quiches II[I posted this recipe.]
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Mini Breakfast Quiches[I posted this recipe.]
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Cheryl's "Healthy" Chicken BogTotal time is approximate depending on if food is prepped before hand. [I posted this recipe.]
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Pasta Fagioli (Pron. Fahzool)Cooking and draining the pasta separately cuts down on the starch in the soup. If you add the pasta after the soup has cooled down, it tends not to swell as much. If there is not much broth after soup has "settled", simply add some water. Add more salt and pepper to taste. [I posted this recipe.]
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Baked Stuffed Cabbage RollsIn the last 5 minutes of cooking, I added shredded Cabot 50% reduced fat white cheddar cheese, covered and let melt. Yum! [I posted this recipe.]
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Chicken Pot PieIf the edges of the crust starts to brown to quick, cover the edges with foil. I had run out of foil so I simply moved the pie down to the bottom rack after about 20 minutes. [I posted this recipe.]
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Vegetable Beef Barley Soup[I posted this recipe.]
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Best Ham and Bean SoupThis recipe was great! I omitted the potato (we're South Beacher's ;-) and left the rest the same. It was so easy to make and VERY tasty. My husband loved it too, which says A LOT. Thanks webtexan!
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on Sunday, April 04, 2010
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Cheryl, I'm looking at your recipe for Pasta Fagioli (Pron. Fahzool) - how much pasta is needed? It's not really clear.
1 years, 7 months, 23 hours, 40 minutes ago
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