Good Lord these were amazing, and ridiculously easy! We had 2 1-inch tuna steaks, so I used 2/3 portions, which turned out to be the perfect amount. Didn't have oregano or garlic powder, so I used 1 1/3 tsp garlic salt instead of the garlic powder and salt. My wife and I devoured these things, and now she thinks I'm some master chef. Thank you so much!
on Tuesday, June 07, 2011