Jannie111
Intermediate Home Cook
Santa Rosa CA
Santa Rosa CA
joined September, 2009
What's for dinner?
Kick'n Blue Cheese Hamburgers
Kick'n Blue Cheese Hamburgers
I live in Wine Country, Sonoma County. Love to cook cook cook and garden when it's not hot. Favorite thing to go out for is Sashimi.
Recipes I've Posted (all 1)
there is nothing I don't like, except maybe turnips
My Most Recent Ratings
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Tequila-Orange Grilled ShrimpWOW! Can you say tasty? Easy? Yummy? The only things I changed were adding more shrimp per person, and thickening up the sauce with a bit of flour. Next time I will serve with the suggested Lime-Cilantro Rice. I marinated the full hour, fyi.
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Sweet and Smokey Rotisserie Grilled ChickenNOTE: You can make excellent gravy if you prepare a dripping pan correctly - find an aluminum pan to fit under your chicken and add water to the bottom of the pan. NOW cover it with aluminum foil. This will keep the drippings from sticking to the pan, and will keep them liquified, so you can make gravy. NOTE: 20 - 30 min per pound is average. [I posted this recipe.]
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on Thursday, September 24, 2009
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Hi Jan, I don't use the software but hear that its great. Let me know how you like yours and good luck with it. Happy cooking, Gina
3 years, 8 months, 4 weeks, 13 hours, 11 minutes ago
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Hello and welcome to big oven!
3 years, 9 months, 5 days, 1 minutes ago
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there is nothing I don't like, except maybe turnips
