Krikket
Unknown Cooking Expertise
joined November, 2010
What's for dinner?
Ultimate Peanut Brittle (For Dummies)
Ultimate Peanut Brittle (For Dummies)
My Most Recent Ratings
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Vintage Hamburger GoulashVery good and tasty. Definitely something I'll keep making!
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Mongolian BeefGoog stuff. Must remember to cut the beef THIN!
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Salisbury Steak For TwoA good recipe for salisbury steak. But next time I'm going to use gravy rather than cream of mushroom soup.
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Candy GlassUse clear syrup -- not the dark stuff, or your candy glass will have an amber tint.
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Information on Dehydrating Vegetables [America]Needs more details
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Vegetable Tempura - JapaneseI may try to tweak the recipe, but it's good stuff.
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on Wednesday, February 23, 2011
on Sunday, February 13, 2011
