I doubled the recipe with the exception of the cilantro (I personally don't like cilantro that much) added another clove of garlic and used the juice of one large lime (almost 4 TBSP). This is an easy and awesome guacamole recipe. The addition of the cumin really did it for me, I make guacamole a lot and always felt as if it was missing something, now I know what that something was. Thanks!
on Monday, August 30, 2010