My Most Recent Ratings
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Balsamic Chicken and Penne PastaThis was really good. I simmered the leftover marinade in a saucepan to make sure it was well cooked. Just made it for a second time with greens rather than pasta. Both were delicious.
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Beef Chili with BeansExcellent! Probably the best chili I've ever had. Lots of dimension to the flavor. I added a touch of brown sugar, which worked well. Plan to make this one of my mainstays.
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Carne Con Papa (Cuban Beef Stew)Neither my husband nor I enjoyed this. It had a one-dimensional flavor (maybe it calls for too much oregano?) and wasn't at all spicy. It was also very watery, though that may be because I slow-cooked it.
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on Saturday, November 05, 2011
on Saturday, November 05, 2011
on Thursday, November 03, 2011
