RandomCuisine
I'm a condensed matter physicists doing my studies at McGill University. During my free time, I organized collective cooking sessions among colleagues and friends once or twice a week. I'm a food blogger and I have written more than 200 recipes over the past year on Random Cuisine. Enjoy my blog and bon appétit!
Recipes I've Posted (all 9)
Organized themes : dessert night, Asian night, spicy night, appetizers night, roulade night, vegetarian night, mushroom night, egg night, breakfast and brunch, red and white, letter T theme, etc...
My Most Recent Ratings
|
Gluten-free Coconut MacaroonsI haven't been on this site for a very long time. I did this recipe several times since I published this. It might happen that the mixture is watery as laurie said, this is because of the liquid vs. solid ratio, probably due to the size of the egg used. I use large eggs, but large is quite a subjective quantity. My recommendation is: if after mixing the coconut to the liquid mix and you find that it is still liquidy, simply add more coconut. No need to drain before placing on parchment. Hope this helps.
|
|
No-Cream Creamy Broccoli SoupRecipe available on my blog: http://victor-recipe.blogspot.com/2010/11/no-cream-creamy-broccoli-soup.html
|
|
Tuna SamosasStep-by-step pictures available on my blog: http://victor-recipe.blogspot.com/2010/10/tuna-samosas.html
|
|
Chinese New Year Cake - Nian GaoRecipe available on Random Cuisine : http://victor-recipe.blogspot.com/2010/02/chinese-new-year-cake-nian-gao.html [I posted this recipe.]
|
|
|
Gluten-free Coconut MacaroonsDetailled step-by-step pictures available on http://victor-recipe.blogspot.com/2009/12/gluten-free-coconut-macaroons.html [I posted this recipe.]
|
|
BBQ MeatballsThe meatballs were a huge hit yesterday, but I felt there were too much cider vinegar, I would reduce to 3/4 cup cider vinegar + add 1/4 cup water. In my experience with sauce, it should be slightly thick, I added 2 tbsp cornstarch. Also, I think 4-5 tbsp mustard should be enough. For the meatballs, I didn't put any milk, oil or mustard.
|
on Monday, September 24, 2012
on Monday, January 18, 2010
Organized themes : dessert night, Asian night, spicy night, appetizers night, roulade night, vegetarian night, mushroom night, egg night, breakfast and brunch, red and white, letter T theme, etc...
