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Southwestern Slow Cooker Chicken & Potato Soup
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Crockpot Pinto Bean and Sweet Potato Chili
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Slow-Roasted PorkThis dish can easily be done in a slow cooker. Prepare meat as directed, set slow cooker on high for 30 minutes, then reduce to low and leave all day or overnight, until meat is done and falling-apart tender.If you make it in advance, refrigerate the dish and remove the crust of fat before reheating.
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