My Most Recent Ratings
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Fire Roasted Pork Tenderloin with Asiago Cheese GritsI would add some veggies - such as potatoes, carrots, water chestnuts, baby corn and other... for texture... I didn't keep time of how long it took because it was a family gathering and we would sit and talk a while then I would continue preparation.
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on Wednesday, April 21, 2010
