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Stewdebaker

Unknown Cooking Expertise
joined July, 2011
What's for dinner?

I try to be honest about the recipes as opposed to being a cheerleader for them. Some people seem to give every recipe they try a five when they can't all be fives. If I give the recipe a five, it is very good and worth making. It stands out against the rest. A four means it is tasty, but not the cream of the crop for that type of recipe. A three means it is neither good nor bad - just okay. A two is not good, and a one is terrible. 


Recipes I've Posted (all 31)



My Most Recent Ratings

Turkey Monte Cristo

Turkey Monte Cristo

on Wednesday, May 08, 2013

Apple Brown Betty

Apple Brown Betty

The spices were a little strong. This was fairly easy to make.

on Wednesday, May 01, 2013

Mascarpone and Raspberry French Toast Strata

Mascarpone and Raspberry French Toast Strata

This was delicious, and a nice, gourmet way to start the day (if you make the night before). I will definitely make this again.

on Monday, April 29, 2013

California Turkey Wrap

California Turkey Wrap

A nice little wrap for lunch. Easy to make. I left out the bacon.

on Saturday, April 27, 2013

Street Tacos

Street Tacos

I didn't know what Tony's seasoning was, so I used a teaspoon of taco seasoning instead. My husband and I decided to forgo the tortillas, and it was better that way. A very fresh, healthy meal.

on Saturday, April 27, 2013

Easy Taco Soup

Easy Taco Soup

My husband and 11 y.o. daughter enjoyed this. It was very easy to make.

on Saturday, April 27, 2013

Chicken Tacos with Lime-Cilantro Crema

Chicken Tacos with Lime-Cilantro Crema

The cream was very good. I would use hard shells next time.

on Friday, April 26, 2013

5- Minute Southwest Layered Salad

5- Minute Southwest Layered Salad

It was very quick to make. This is a good lunch salad.

on Friday, April 26, 2013

Hawaiian Pineapple Honey Coleslaw

Hawaiian Pineapple Honey Coleslaw

Easy to make. I replaced a bag of pre-shredded coleslaw with the two cabbage heads and carrots.

on Wednesday, April 24, 2013

Finger Lickin Good Pork Chops

Finger Lickin Good Pork Chops

Maybe it was the brand of Cream of Chicken soup I used in this (Walmart), but this was horrible. I made the crock pot version.

on Wednesday, April 24, 2013

Chocolate Satin Pie

Chocolate Satin Pie

Extremely easy to make.

on Wednesday, April 24, 2013

Antipasto Pasta Salad

Antipasto Pasta Salad

I made it with the cheeses (no broccoli, pepperoni, or tomatoes) only. It was good.

on Wednesday, April 24, 2013

Seared Scallops with Tropical Fruit Salsa

Seared Scallops with Tropical Fruit Salsa

No one in my family particularly liked this. It was okay.

on Wednesday, April 24, 2013

Jan's Roasted Red Pepper Soup

Jan's Roasted Red Pepper Soup

It was kind of chunky, I recommend pureeing it.

on Wednesday, April 24, 2013

Kid's Apple Enchiladas

Kid's Apple Enchiladas

Very tasty and easy to make.

on Tuesday, April 16, 2013

Chicken Noodle Soup

Chicken Noodle Soup

It's a hearty soup but lacks zing. Easy to make.

on Tuesday, April 16, 2013

Boston Market Meatloaf

Boston Market Meatloaf

Easy to make.

on Monday, April 15, 2013

Black Bean Spinach Enchiladas

Black Bean Spinach Enchiladas

It was fine but lacked zip.

on Sunday, April 14, 2013

Beef Stroganoff

Beef Stroganoff

This was easy to make, and my family enjoyed it. I couldn't find cream of onion soup, so I substituted French Onion (Campbell's) soup instead, and it worked out well.

on Sunday, April 14, 2013

Best Burgers Ever

Best Burgers Ever

I wouldn't say it was best ever. There's another best ever recipe on here for burgers which is better (search All-American Burger).

on Tuesday, April 09, 2013

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