• Member since April, 2009
  • Expert Home Cook
  • 0 medals this month
  • 9 medals lifetime

I prefer quality over quantity. So I only post the recipes I have perfected to my own tastes. You can say my cooking style is Mediterranean/American, all thou I love to cook and eat Mexican Foods and Some Asian inspired dishes as well.

I love to cook for Family and freinds and my self ofcourse, It is very fulfiling to make great food for the people you love to enjoy. I Started cooking early in my 20's mostly due to the fact that I love good food but can't afford to eat out at the good resturants all the time. So I started to teach my self how to cook and found out I can cook better than most of my favorite resturants, or at least as good.

I Find I really enjoy the Sweat and savory combinations. I Like to try a lot of diffrent methods when I first start making a dish, Then through refinment I find the the best methods and technics to use to achive the best tasting dish that I can. I am very picky when it comes to food and I am very good at knowing what I think something should taste like. All of the recipes I post are the ones that I have perfected (in my opinion) and then tested out on my family, If they say they love it I post it on my profile.

 

STEAK!!! In my opinion there is nothing better than a perfectly cooked well cut piece of steak, especially when you add some King Crab legs or large shrimp as a compliment. Also Oven Roasted Greek chicken with garlic and herb roasted potatoes (My moms old recipe), BBQ Ribs, BBQ Chicken , Brisket, Gourmet Pub Burgers, Artichoke and ricota stuffed shells with marinera and Itlalian sasauge, and so many more...

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Aaron is a great cook, I was unable to walk due to surgery and he was so sweet he made dinners for us almost every night for a year....I am so blessed to have a son like him...keep inventing new recipes Aaron.

1 years ago    debbiebillirakis1

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