• Joined January, 2008
  • Unknown Cooking Expertise
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My Most Recent Ratings

Memphis-Style Barbecue Tofu

Memphis-Style Barbecue Tofu

I baked the tofu for 1 hour turning every 15 minutes and some of the smaller pieces got a little crunchy which was ok. My husband and I loved this dish though and even he said we could have this again. I did cut it in half and it made enough for 4 sandwiches on hamburger buns. I would recommend it highly. — lizmari 2/6/2008

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