amy23's Cooking Page | BigOven
  • Joined January, 2011
  • Unknown Cooking Expertise
  • 0 medals this month
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My Most Recent Ratings

Peanut Butter Frosting

Peanut Butter Frosting

Easy and tasty. Turned out very creamy. Would highly recommend with brownies. 4/5/2011
Romano's Macaroni Grille Vodka Rustica

Romano's Macaroni Grille Vodka Rustica

Good and creamy but quite heavy. Made it exactly as recommended except sautéed chicken and shrimp, used half and half for the cream. Next time will increase pepper and maybe add mushrooms or broccoli. — Cannibal Cain 3/20/2011
Cajun Jambalaya with Sausage, Shrimp and Crab

Cajun Jambalaya with Sausage, Shrimp and Crab

Crazy easy to make and good. I made a few adjustments: first, I forgot the celery. Second, used less than 3/4 pounds of shrimp which I felt was enough without being too much. Third, used Joes' Stuff seasoning rather than combining it all myself. Finally added a can of no salt, petite diced tomatoes like a lot of other recipes suggested and simmered it longer because of it. I would absolutely make this again! It was easy and delicious. The crab gave it a sweetness that was surprising and tasty. Served with rice. Even my 5 year old liked it! — promfh 3/8/2011

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