Currently a guy just looking for things to do. I always wanted to get into cooking, and I'm tired of having a lazy attitude about it, so I decided to start looking for recipes for snacks and meals that I can make, and maybe even come up with things of my own!
I am a (former) student of Adelphi University.
I'm an artist first and foremost, and I would love to place my artistic knowhow, and utilize those ever-improving skills for food.
Philly cheesesteaks are my favorite, and I'd like to find some way to put a good twist on them. There's also hot dogs and burgers... I do love a good burger.
Other than that, everything I typically eat I really like, any anything else I usually don't/can't stomach, so yeah.
A lot of this was inspired and/or improved upon by another recipe. I simply added a few other ingredients that brought out a taste that I felt resembled the BK sauce, as the original didn't seem to hit it too closely. The hot sauce is to add a bit of extra kick, and you can use any brand - I used Jamaica Choice Hell Hot Pepper hot sauce, although I also used Red Hot in an earlier mix, and it produced about the same taste. The more of a spicy vinegar taste to the hot sauce, the better off you'll be. If you have any suggestions, or if you derived from this recipe then please, let me know! I always like to improve and see what others do with my ideas! I listed the amount of servings as how many times you'd probably be able to dip something in there. The amount mainly depends on the size of whatever you dip into it. [I posted this recipe.] — anthonyloprimo 2/20/2010
It was good... but that was about it for me. It could have been much better, taste wise. There was too much mayo when I tried it, so I added some more ketchup and horseradish sauce, along with a few extra ingredients. It still didn't seem to come as close as the actual BK sauce (gotta get some and do a comparission) but it boosted the flavor, and more importantly, the kick, making it a bit more like BK's sauce. Overall it's pretty good. — Dana 2/20/2010
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