I'm not really sure how long it took me to make this. I wasn't paying attention, but no matter how long it was or wasn't it was worth it. I changed it a little bit. I omitted the shrimp (I don't like shrimp) and used chopped ham instead of proscuitto. This was excellent! My 2 and 3 year olds also loved it. It has a hint of spice, but certainly not too much especially for children. I have already given the recipe to a few of my friends! I don't think it was necessarily hard, it just had a lot of ingredients. I also thought it was a little expensive only because I had to buy the wine and the vodka. If I had that around my house it would have been relatively cheap.
on Thursday, March 23, 2006