arosado's Cooking Page | BigOven
  • Joined May, 2009
  • Unknown Cooking Expertise
  • 0 medals this month
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My Most Recent Ratings

English-Style Fried Fish Batter

English-Style Fried Fish Batter

I only had to add a bit cracked pepper to the dry ingredients and a wee bit of water to thin it up slightly. The flavor and the consistency with tilapia fillets was superb. It's a keeper. 5/22/2009

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