• Joined December, 2009
  • Intermediate Home Cook
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My Most Recent Ratings

Quick and Easy Chicken Parmesan

Quick and Easy Chicken Parmesan

This is a great go-to recipe for a quick, easy to prep and tasty dinner. You can make it for two or make a fast entree for a group. 6/7/2012
Carrot Soup with Bacon And Dill Dumplings

Carrot Soup with Bacon And Dill Dumplings

This soup is good way to combine ingredients that are almost always in the kitchen in a unique offering. It makes a great first course garnished with a fresh sprig of dill and a dusting of smoked paprika. After making it this first time, I would only offer only one recommendation: when preparing the soup, you may want to cut your salt to just 1tsp. It will definitely be on the menu again. 1/9/2012
Foolproof Rib Roast

Foolproof Rib Roast

A perfect way to prepare one of the most delicious cuts of beef. A little bit of prep work and then just let this cooking method do the work while you get back to entertaining your guests. I did make one slight modification: I reduced the second cooking time and switched from roasting to the top only (broil) heat source for the last few (three) minutes. This lent a delicious crispiness to the skin of the roast while maintaining a perfect medium rare doneness to the meat. If you do choose to modify the method, make sure you keep an close eye on the roast; you could go from fabulous to flambe in no time. — aldrichmh 1/6/2012

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