My Most Recent Ratings
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Quick and Easy Chicken ParmesanB-B-Bangin'!!!?????? It's not really necessary to pound the chicken breasts, just bake them a little longer. Pretty much, just choose your favorite marinara sauce and you will love this dish. It's so simple!
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Creamy Chicken MarsalaI was very happy with how this recipe turned out. I would recommend that you make a bit more sauce than the recipe calls for. The sauce makes the dish. Regular chicken and regular penne with an amazing sauce is all this is. Again, I was very happy with how this recipe turned out but just make sure there's enough sauce.
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on Monday, March 05, 2012
on Monday, September 12, 2011
