• Member since April, 2006
  • Intermediate Home Cook
  • 0 medals this month
  • 72 medals lifetime

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For your Jellied Cranbery Sauce, you dont have to use Knox gelatin? I want to put it in a small mold...Thanks, Stephanie

5 years ago    steffie0128

How does this recipe taste with regular mayo and regular sour cream?

6 years ago    OU_Sooners1

Thank you for both the medal and the very gracious comments you gave me and my Peanut Butter Cookie recipe. By the way...your Butter Pecan Pie was a hit again this year and received raves from my family on Thanksgiving. I also just finished baking another one for tomorrows Christmas Eve dinner.

7 years ago    sgrishka

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