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sausage soup
My Most Recent Ratings
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Quinoa with Sun-Dried TomatoesI have made a similar recipe that calls for cilantro instead of parsley. One of my favourites, I make this all the time.
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Bacon wrapped chickenI've made this a few times now as an appetizer and it's always a hit. I bake mine on a rack over a foil lined sheet pan...way less greasy. Also reheat well if you want to make ahead and just pop into the microwave when your guests arrive.
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Almond Cheddar AppetizersThese little appetizers are sooo good. I've been making them for years (the recipe I have calls them "Mary Vickers") and they're always a hit. Great to make around the holidays, freeze and pop out when company comes by.
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Sweet Marie Bars[I posted this recipe.]
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Feta Cheese Dip[I posted this recipe.]
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Bacon wrapped chickenMy guests could not get enough of these! A huge hit and a really, really easy alternative to Rumaki.
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Vegetarian Spring RollsI added some sesame oil and soy sauce to the filling, and have added cooked and drained ground pork and even a can of crab meat. It's a great recipe on its own or to build on. It's also a nice change from heavy, pastry laden appetizers.
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Bacon wrapped chickenI made this instead of Rumaki to save some time and I was so pleasantly surprised. It was excellent. There were absolutely no leftovers!
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Vegetarian Spring RollsI added a few things to the cabbage mix - a dash of soy sauce and a bit of sesame oil instead of olive oil - and these were a huge hit! A great idea for a light finger food.
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Roasted Beet Salad with Blue CheeseThis was the hit of the dinner party I made it for! Thanks for the recipe. I made a few small changes (doesn't everyone?) but it was extraordinary.
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