chameray's Cooking Page | BigOven
  • Joined September, 2009
  • Intermediate Home Cook
  • 0 medals this month
  • 5 medals lifetime
Sushi and Pasta are my shared number one favorites.

My Most Recent Ratings

Shrimp Fried Rice

Shrimp Fried Rice

My significant other says this is the best Shrimp Fried Rice he's ever had, because it's fresh and we make it with the amount of shrimp/veggies/ingredients he loves. — Chameray 2/11/2012
Italian Pasta Salad

Italian Pasta Salad

I've been doing this pasta for awhile, and I'm glad to see others. You don't need a "Suddenly Salad" box of pasta salad. It's so quick and easy to make. And I agree the key is that Kraft Zesty Italian so yummy. There's only two in my household, but when I make this, sometimes I make to boxes of pasta. Also, it's quite yummy when it's a little warm too! For others that stumble upon this recipe, toss any of your favorite veggies and meats into this pasta salad, and you won't go wrong! Thanks for posting this! — svadnais 2/11/2012
Fresh Spinach Artichoke Dip

Fresh Spinach Artichoke Dip

[I posted this recipe.] — Chameray 4/19/2010
'Meaty Man' Sushi Roll

'Meaty Man' Sushi Roll

Note: You must have basic sushi preparation knowledge to follow this recipe. [I posted this recipe.] — Chameray 3/24/2010
Cherry Blossom Sushi Roll

Cherry Blossom Sushi Roll

Note: You must have basic sushi preparation knowledge to follow this recipe. [I posted this recipe.] — Chameray 3/24/2010
Turkey Meatballs

Turkey Meatballs

I've had so many compliments on this recipe. The meatballs stayed so juicy and fresh and not dried out. Although my ingredients varied a little more from this recipe, I may post my own. — morganwood 2/26/2010
Salmon Sushi

Salmon Sushi

In addition to your ingredients I added some crab salad mixture and carrots. Delicious. Your Scallions were a nice touch. 1/28/2010
Lion King Sushi Roll

Lion King Sushi Roll

Try other sushi rolls instead of just a California Roll. The concept of the Lion King is the seared/broiled fish and sauce on top of any roll. [I posted this recipe.] — Chameray 1/28/2010
Teriyaki Shrimp Pasta

Teriyaki Shrimp Pasta

Be sure to use seasonings to your own taste. If you like spicy add more hot sauce, if you don't like spicy, you can omit that ingredient, etc. Another great veggie to add are the baby corn (sold in jars) commonly found in Chinese stir-fry. [I posted this recipe.] — Chameray 1/2/2010

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Aww...thanks for the medal and the sweet comment. I am glad you liked the picture:)... Have a great day!

4 years ago    ellie36

Congratulations! That is very cool!

4 years ago    jsvendblad

can't wait to see your recipes!

4 years ago    Queen_B

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