• Joined February, 2012
  • Unknown Cooking Expertise
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My Most Recent Ratings

Cinnabon Cinnamon Rolls

Cinnabon Cinnamon Rolls

The frosting is amazing! The dough didn't rise as much as I expected. It also had a tough texture which I didn't enjoy but the frosting made it taste better. I will make this recipe again because I may have used the wrong yeast. — scanavan 8/13/2012
Chicken Mushroom Wild Rice Casserole

Chicken Mushroom Wild Rice Casserole

It was ok. I think the recipe calls for too much Thyme because It overpowered the dish. I would make it again with half the amount of Thyme. The recipe tasted better the next day which is good! — mitch455 3/19/2012
Cajun Chicken Pasta

Cajun Chicken Pasta

Just fabulous! My husband and I loved it. I added chopped fresh spinach while the sauce was heating up and it added a nice touch. It's not actually spicy but it's full of flavor. Will make again. — stephanie 3/8/2012
White Bean Chicken Chili

White Bean Chicken Chili

I made this the other night for dinner and it didn't have the flavor I was hoping. It has a "kick" like what most reviewers said but there is not much flavor. My husband and i ate it gladly but both noticed something was missing.cvI like the idea of it but probably wouldn't make it again. — princessfiona 2/9/2012

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