• Joined October, 2010
  • Intermediate Home Cook
  • 0 medals this month
  • 0 medals lifetime

I do maintenance work for a living and I enjoy cooking and baking.

Pie's, cookies, pasta's, cake, and anything I can experiment with!!!

My Most Recent Ratings

Never Fail Fudge

Never Fail Fudge

I made three batches. First one I cooked to 235 and it turned out very hard. The second was with no nuts. I cooked to 230 and it turned out nice but it breaks up from the squares that I cut them into. Third was with nuts and I cooked to 230 and I got firmer than the second batch. I don't think I will use this recipe again. — sgrishka 12/18/2011
Outback Steakhouse Alice Springs Chicken

Outback Steakhouse Alice Springs Chicken

Awsome flavor!! Some preperation time but turned out great. I will make this again! 4/24/2011
Honey Glazed Carrots

Honey Glazed Carrots

These were ok. Proabably wont make it again. 4/24/2011
Homemade Baked Macaroni and Cheese

Homemade Baked Macaroni and Cheese

Awsome, easy to make and didn't end up tasting real strong for using sharp chedder cheese. I will make this again!!! — sgrishka 4/24/2011
Outback Steakhouse Alice Springs Chicken

Outback Steakhouse Alice Springs Chicken

Im making it now and having an issue with the chic not being done all the way. Cooking it longer and next time i will try chunks! 4/17/2011
Baked Pork Chops with Steamed Carrots and Zucchini

Baked Pork Chops with Steamed Carrots and Zucchini

This was good but the wine added a strange taste to it. Next time i will only use the broth. The pork was very tender! — Mikail 4/14/2011

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