• Joined December, 2009
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My Most Recent Ratings

'Perfectly Chocolate' Chocolate Cake and Frosting

'Perfectly Chocolate' Chocolate Cake and Frosting

I'm never going back to cake boxes ever again — Beachbumette 11/8/2010
Basic Pancakes

Basic Pancakes

this was the best pancake recipe i've ever tried, way better than the box mix. — dawnrw 10/24/2010
Madeleine cookies

Madeleine cookies

[I posted this recipe.] — CUPCAKE-CHEF 7/28/2010
Green Tea Cake

Green Tea Cake

[I posted this recipe.] — CUPCAKE-CHEF 5/31/2010
Red velvet cake (beets)

Red velvet cake (beets)

[I posted this recipe.] — CUPCAKE-CHEF 5/12/2010
Soft and Chewy Chocolate Peanut Butter Cookies

Soft and Chewy Chocolate Peanut Butter Cookies

[I posted this recipe.] — CUPCAKE-CHEF 2/18/2010
M&M Chocolate Cookies

M&M Chocolate Cookies

[I posted this recipe.] — CUPCAKE-CHEF 2/18/2010
Chewy Ginger Cookies

Chewy Ginger Cookies

Nutrition Facts: 1 cookie equals 73 calories, 3 g fat (1 g saturated fat), 4 mg cholesterol, 53 mg sodium, 11 g carbohydrate, trace fiber, 1 g protein. [I posted this recipe.] — CUPCAKE-CHEF 2/18/2010
Mocha Cupcakes

Mocha Cupcakes

[I posted this recipe.] — CUPCAKE-CHEF 2/9/2010
Raspberry and Pastry Cream Filled Puff Pastry

Raspberry and Pastry Cream Filled Puff Pastry

[I posted this recipe.] — CUPCAKE-CHEF 1/28/2010
Bananas Foster over Puff Pastry

Bananas Foster over Puff Pastry

[I posted this recipe.] — CUPCAKE-CHEF 1/28/2010
Cream Cheese Filled Red Velvet Cupcakes

Cream Cheese Filled Red Velvet Cupcakes

[I posted this recipe.] — CUPCAKE-CHEF 1/27/2010
Cookie Dessert Pizza

Cookie Dessert Pizza

[I posted this recipe.] — CUPCAKE-CHEF 1/27/2010
Turtle Ice Cream Pie

Turtle Ice Cream Pie

To remove the first piece of pie, slide the knife between the crust and the dish all the way around the pie. Then cut out the first slice, being sure to cut through the crust completely. [I posted this recipe.] — CUPCAKE-CHEF 1/27/2010
Inside out - Cheesecake Stuffed Strawberries

Inside out - Cheesecake Stuffed Strawberries

[I posted this recipe.] — CUPCAKE-CHEF 1/27/2010
French Croissants

French Croissants

[I posted this recipe.] — CUPCAKE-CHEF 1/27/2010
Tiramisu

Tiramisu

i think how your suppose to spell it is T I R A M I S U Tiramisu but it tasted great. — arbpen 1/21/2010
Cream Cheese Danish Squares Recipe

Cream Cheese Danish Squares Recipe

[I posted this recipe.] — CUPCAKE-CHEF 1/21/2010
Blueberry Cheese Danish Pastries

Blueberry Cheese Danish Pastries

[I posted this recipe.] — CUPCAKE-CHEF 1/21/2010
Pumpkin Twinkie Dessert

Pumpkin Twinkie Dessert

[I posted this recipe.] — CUPCAKE-CHEF 1/21/2010

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@Cupcake-Chef For your cream cheese filled red velvet Cupcake, the ingredients note: 1 2 8-oz of cream cheese" What is the quantity? 1? 2? 12? Help, please!

3 years ago    Stoofie

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