• Joined September, 2008
  • Intermediate Home Cook
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Jalapeno Poppers (by Barbara Wright Stanco)

Jalapeno Poppers (by Barbara Wright Stanco)

Used this recipe as a base to make my own poppers. Skipped the cheddar and used 4oz. fsesh chevre. No mayo. Cut basil 1/4 cup fresh basil pesto into the goat cheese. Stuffed jalapenos, then followed directions for egg wash and bread crumb roll. Ok, so I guess I didn't actually make this exact recipe, but great starting point! — mstanco 9/27/2008

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