I love baking more than I like cooking, but I am trying to change that.
Anything I can barbecue (meats, veggies, fish, you name it)
Bread, all types.
Pizza, traditional and more unusual variations.
Anything with fresh vegetables (gazpacho anyone?)
Great pizza dough. Make a lot and store it in the fridge, make a great pizza easily after a hectic day at work. — 4/20/2009
Nice, easy recipe for great, thick tomato sauce. Make a lot, keep it in the fridge, Friday pizza night was never easier of more delicious. — kennkurr 4/20/2009
Report spam on this page