• Joined May, 2005
  • Unknown Cooking Expertise
  • 0 medals this month
  • 32 medals lifetime
I have 2 children and 1 grandchild and they are my love and life. Scince discovering BigOven it is my favourite passtime as well as my respite.                       
I have always loved eating but have always been sick and still am. I now know that I have allergies as do my children. I cannot eat anything with peanuts, seafood and mushroom ( only my main allergies ) but my childrens allergies are different from mine. I love pork, bacon, steak, vegetables, cheese, eggs, chicken and lamb. I like savoury although not real spicy  food. I dont have a sweet tooth although my daughter and son do.

My Most Recent Ratings

Cabbage Soup

Cabbage Soup

No Cabbage and 24 pounds tomatos??? — BZOXYGEN 1/27/2014
Tuna Noodle Casserole (by Marianne Stanco Leal)

Tuna Noodle Casserole (by Marianne Stanco Leal)

It says 1/4 cup black pepper but am sure it is meant to be 1/4 teaspoon black pepper. I will be trying this soon. — mstanco 4/6/2010
All-Star Pork Meatballs

All-Star Pork Meatballs

Fun for kids to makeand eat, too! These meatballs are oversized and cook easily in the oven. Scalloped potatoes and buttered green beans make the meal complete. 1/6/2010
Soy Sauce

Soy Sauce

This is not a recipe but I found it to be great information as I am highly allergic to a lot of foods but now I wont be buying lite soy sauce anymore but Kikkoman. 11/16/2009
Chicken Chow Mein

Chicken Chow Mein

[I made edits to this recipe.] — daylightsun 11/4/2009
Omelette

Omelette

Basic, easy recipe. 2/17/2007
Braised Y-Bone Steak

Braised Y-Bone Steak

You may need to cut around the edge of the steaks before cooking to prevent them from curling. Once steaks have been seared they can be put into a large casserole dish or crockpot and cooked. ( If you cant find Y-Bone Steak, try Blade or Rump Steak ). [I posted this recipe.] — daylightsun 8/18/2006
Vegetable Toss

Vegetable Toss

You can add anything you like to this recipe, eg mushrooms and spices to the saute or corn cobs, broccoli, cauliflower or pumpkin ect to the saucepan ( but you will need to add softer vegetables later ). Idea is to evaporate the water, so keeping all nutrients into this recipe. [I posted this recipe.] — daylightsun 5/27/2006
Chicken Chow Mein

Chicken Chow Mein

[I made edits to this recipe.] — daylightsun 5/22/2006
All-Star Pork Meatballs

All-Star Pork Meatballs

I did`nt have onion flakes, so I finely diced one very small onion. Very easy and Yum recipe. 5/19/2006
Saltsa Aspri (Greek White Sauce)

Saltsa Aspri (Greek White Sauce)

This is a basic recipe that I have used for years. For microwave instructions see recipe id 25918. 5/18/2006
Gravy, Fat Free

Gravy, Fat Free

This may not serve four if you like this as much as my family does. [I posted this recipe.] 5/17/2006
Perfect Corn on the Cob

Perfect Corn on the Cob

YUM. Fresh Corn On The Cob sure beat`s Frozen any day. — stevemur 5/14/2006
Chicken Cheese Lasagna

Chicken Cheese Lasagna

Only my comment but it looks like the Main Ingredient is Cheese. I love cheese and it is good for kid`s as they need calcium, but wow, pow, so much. — dianagele 5/10/2006
Chicken Kiev ( My Easy Version )

Chicken Kiev ( My Easy Version )

[I posted this recipe.] — daylightsun 5/7/2006
Easy Cheesy Sloppy Joes

Easy Cheesy Sloppy Joes

Underneath the original recipe I have added my own version. — daylightsun 5/7/2006
Easy Cheesy Sloppy Joes

Easy Cheesy Sloppy Joes

[I made edits to this recipe.] — daylightsun 5/7/2006
Memere's Mashed Potatoes

Memere's Mashed Potatoes

I have used this recipe for years exccept I use margarine and a potato masher, with no salt in the water. I also cut down the cooking time by cutting the potatoes in half or even quarters if in a hurry. I also mash them on the hot element. This is truly an easy yet great recipe. — blueskier 5/5/2006
Unusal

Unusal

I got a laugh out of this but I also learnt how much a stick of butter is, I have seen it in recipes but had no idea how much it was ( until now ). 5/4/2006
Pan-Grilled Sausages With Apples and Onions

Pan-Grilled Sausages With Apples and Onions

I did`nt use the sage or lemon juice but we still really enjoyed it and I am not keen on sausages. I have only ever pre boiled sausages in making " Curried Sausages " but will be doing it now as the sausages were not fatty at all. — Meghan 5/3/2006

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Thank you so much for the medal on my Ham & Cheddar omelet. I appreciate it and glad you liked it. Also glad you are feeling better. Take care, Michelle

4 years ago    CookingPassion

I am back, I was sick for quite awhile, but now am back and doing a Tate Course, so hope to be posting soon.

4 years ago    daylightsun

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